
Lam Soon Malaysia began operation in 1958 milling and refining copra. The oil extracted was used to make laundry soap and cooking oil. The earliest branded products then were Axe and Labour, names that stood for the Lam Soon work ethic. From this humble beginning, Lam Soon progressively diversified into the manufacture of toilet soap (under the brand Orchid), margarines and shortening using palm oil as raw material.
1970 saw Lam Soon becoming the pioneer of the palm oil refining industry when it built Malaysia’s first oil fractionation plant to manufacture cooking oil. Recognizing the potential of palm oil, Lam Soon moved upstream and established plantations in both East and Peninsular Malaysia
Website : http://www.lamsoon.com.my/
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After a few months of peeks and queries from curious onlookers and by-passers of the uniquely designed and brightly painted red building in Taman Kajang Impian, next to Section 7, Bandar Baru Bangi, our Red Wok Restaurant has finally opened its doors on 26 February 2010.
Simple. We offer delicious halal Chinese as well as Thai food at reasonable prices.
Those who complain of lack of chinese food in the Bangi area, look no further. For those looking for halal chinese food, there’s no more breaking the bank to eat at hotels’ chinese restaurants or even settling for lousy or mediocre chinese food in smaller food stalls.
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Founded in 2010, the Global March Trade is progressing to bring the bird-nest-based products to local markets. This well known nutrition now specially patented for the convenience of users. The products are getting Halal recognition from JAKIM and have high quality in the market. The use of this bird’s nest nutrients for health purposes is believed since the ancient China where it is used by the Emperor to strengthen and rebuild the body, especially after exhaustion or after a longillness that is often associated with weak kidney.
More Info:- www.nutri4cell.com
